| NO. | Produk | CAS No. | Aplikasi | Indikator Kualitas konci | ||||
| Kasucian | Isomer | SI* | Max * | Uap | ||||
| 1 | Fmoc-Lys(Mtt)-OH | 167393-62-6 | Lisin modifikasi ranté samping | ≥99,0% | ≤0,1% | ≤0,2% | ≤0,3% | ≤1,0% |
| 2 | Fmoc-Lys(Alloc)-OH | 146982-27-6 | Lisin modifikasi ranté samping | ≥99,5% | ≤0,1% | ≤0,1% | ≤0,2% | ≤1,0% |
| 3 | Fmoc-Lys(ivDde)-OH | 150629-67-7 | Lisin modifikasi ranté samping | ≥98,0% | ≤0,2% | ≤0,3% | ≤0,5% | ≤1,0% |
| 4 | Fmoc-Lys(Mmt)-OH | 159857-60-0 | Lisin modifikasi ranté samping | ≥98,0% | ≤0,2% | ≤0,3% | ≤0,5% | ≤1,0% |
| 5 | Fmoc-Glu-OtBu | 84793-07-7 | LiraglutideSemaglutide | ≥99,5% | ≤0,1% | ≤0,1% | ≤0,2% | ≤1,0% |
| 6 | Glu-OtBu | 45120-30-7 | LiraglutideSemaglutide | ≥99,5% | ≤0,1% | ≤0,1% | ≤0,2% | ≤1,0% |
| 7 | asam Octadecanedioic | 871-70-5 | Semaglutide | ≥99,0% | / | ≤0,2% | ≤0,3% | ≤1,0% |
| 8 | asam Octadecanedioic mono-tert-butil éster | 843666-40-0 | Semaglutide | ≥99,0% | / | ≤0,2% | ≤0,3% | ≤1,0% |
| 9 | tBu-OOC-C16-CO-Glu-OtBu | 1188328-39-3 | SemaglutideBagian A | ≥98,0% | ≤0,2% | ≤0,5% | ≤0,5% | ≤1,0% |
| 10 | AEEA | 134978-97-5 | SemaglutideAlbuvirtide | ≥99,0% | / | ≤0,2% | ≤0,3% | ≤1,0% |
| 11 | AEEA-OH.HCl | 134979-01-4 | SemaglutideAlbuvirtide | ≥99,0% | / | ≤0,2% | ≤0,3% | ≤1,0% |
| 12 | Fmoc-AEEA-OH | 166108-71-0 | SemaglutideAlbuvirtide | ≥99,0% | / | ≤0,2% | ≤0,3% | ≤1,0% |
| 13 | Boc-AEEA-OH | 108466-89-3 | Semaglutide | ≥99,0% | / | ≤0,2% | ≤0,3% | ≤1,0% |
| 14 | AEEA-AEEA | 1143516-05-5 | Semaglutide | ≥98,0% | ≤0,2% | ≤0,5% | ≤0,5% | ≤1,0% |
| 15 | Fmoc-AEEA-AEEA-OH | 560088-89-3 | SemaglutideSempalan B | ≥98,0% | ≤0,2% | ≤0,5% | ≤0,5% | ≤1,0% |
| 16 | Octa(OtBu)-Glu(ɑ-OtBu)-AEEA-AEEA-OH | 1118767-16-0 | SemaglutideSempalan C | ≥98,0% | ≤0,2% | ≤0,5% | ≤0,5% | ≤1,0% |
| 17 | tBu-OOC-C16-CO-Glu(AEEA-AEEA-NHS)-OtBu | 1118767-15-9 | SemaglutideSempalan D | ≥96,0% | ≤0,5% | ≤1,0% | ≤1,0% | ≤1,0% |
| 18 | Fmoc-Lys(tBu-OOC-C16-CO-Glu(AEEA-AEEA)-OtBu)-OH | 1662688-20-1 | Semaglutide Fragmén E | ≥96,0% | ≤0,5% | ≤1,0% | ≤1,0% | ≤1,0% |
| 19 | Boc-His(Trt)-OH | 32926-43-5 | Tungtungna nyaéta histidine | ≥99,5% | ≤0,1% | ≤0,1% | ≤0,2% | ≤4,0% |
| 20 | Fmoc-Aib-OH | 94744-50-0 | Semaglutide | ≥99,5% | / | ≤0,1% | ≤0,2% | ≤1,0% |
| 21 | Boc-His(Trt)-Aib-OH | 2061897-68-3 | Semaglutide | ≥99,0% | ≤0,1% | ≤0,2% | ≤0,3% | ≤2,0% |
| 22 | Fmoc-Glu(OtBu)-Gly-OH | 866044-63-5 | GLP-1 analog | ≥99,5% | ≤0,1% | ≤0,2% | ≤0,2% | ≤1,0% |
| 23 | Boc-His(Trt)-Aib-Glu(OtBu)-Gly-OH | 1169630-31-2? | Fragmén semaglutide F | ≥98,0% | ≤0,2% | ≤0,5% | ≤0,5% | ≤1,0% |
| 24 | Boc-His(Trt)-Aib-Glu(OtBu)-Gly-NHS | 1169630-40-3 | Semaglutide Fragmén G | ≥96,0% | ≤0,5% | ≤1,0% | ≤1,0% | ≤1,0% |
| 25 | Fmoc-Arg(pbf)-Gly-OH | 660846-80-0 | GLP-1 analog | ≥99,5% | ≤0,1% | ≤0,2% | ≤0,2% | ≤1,0% |
| 26 | Fmoc-Ala-Ala-OH | 87512-31-0 | GLP-1 analog | ≥99,5% | ≤0,1% | ≤0,2% | ≤0,2% | ≤1,0% |
| 27 | Fmoc-Thr(tBu)-Phe-OH | 1260609-75-3 ? | GLP-1 analog | ≥99,5% | ≤0,1% | ≤0,2% | ≤0,2% | ≤1,0% |
| 28 | asam palmitat | 1957/10/3 | Fragmen Liraglutide 1 | ≥99,0% | / | ≤0,2% | ≤0,3% | ≤1,0% |
| 29 | Palem-Glu-OtBu | NA | Fragmen Liraglutide 2 | ≥98,0% | ≤0,2% | ≤0,5% | ≤0,5% | ≤1,0% |
| 30 | Palem-Glu(NES)-OtBu | NA | Fragmen Liraglutide 3 | ≥96,0% | ≤0,5% | ≤1,0% | ≤1,0% | ≤1,0% |
| 31 | Fmoc-Lys(Palm-Glu-OtBu)-OH | 1491158-62-3 | Liraglutide | ≥98,0% | ≤0,2% | ≤0,5% | ≤0,5% | ≤1,0% |
| 32 | asam héksadékanédioat | 505-54-4 | Insulin degludec | ≥99,0% | / | ≤0,2% | ≤0,3% | ≤1,0% |
| 33 | asam héksadékanédioat mono-tert-butil éster | 843666-27-3 | Insulin degludec | ≥99,0% | / | ≤0,2% | ≤0,3% | ≤1,0% |
| 34 | tBu-OOC-C14-CO-Glu-OtBu | NA | Insulin degludec Fragmen I | ≥98,0% | ≤0,2% | ≤0,5% | ≤0,5% | ≤1,0% |
| 35 | tBu-OOC-C14-CO-Glu(NES)-OtBu | NA | Insulin degludec Fragmen II | ≥96,0% | ≤0,5% | ≤1,0% | ≤1,0% | ≤1,0% |
SI * = Najis Spésifik
Max * = Max Najis kanyahoan
Indikator séjén:
- Asam asétat: ≤0,02% (Sadaya Produk)
- Étil Asétat: ≤0,5% (Sadaya Produk)
- Alkohol: ≤0,5% (Sadaya Produk)
Sanitasi sistem distribusi, kalebet loop sareng tanki panyimpen dilakukeun ku Pasteurisasi. Nalika sanitasi Pasteurisasi dilaksanakeun, cai anu dimurnikeun dina bak dipanaskeun dugi ka 80 ° C sareng mimiti ngiderkeun ku sistem distribusi. Sanitisasi lumangsung 1 jam saatos ngahontal 80 ° C. Sanitisasi dilaksanakeun unggal kuartal. Buku log sanitasi sistem cai anu dimurnikeun dipariksa kalayan henteu aya wisata anu disorot.