Asli amino anu dilindungi pikeun modifikasi ranté sisi
Jénmén produk
| Henteu. | Produk | CAS NO. | Lamaran | Indikator kualitas konci | ||||
| Kasadi | Isomér | SI * | Max * | Kandungan cai | ||||
| 1 | Fmoc-lys (mtt) -oh | 1673930-62 | Modifikasi ranté Lysine | ≥9.0% | ≤0.1% | ≤0.2% | ≤0.3% | ≤1.0% |
| 2 | Fmoc-lys (alloc) -oh | 146982-27-6 | Modifikasi ranté Lysine | ≥19.5% | ≤0.1% | ≤0.1% | ≤0.2% | ≤1.0% |
| 3 | Fmoc-lys (Ivdde) -oh | 150629-67-7 | Modifikasi ranté Lysine | ≥9.0% | ≤0.2% | ≤0.3% | ≤0.5% | ≤1.0% |
| 4 | Fmoc-lys (mmt) -oh | 159857-0-0 | Modifikasi ranté Lysine | ≥9.0% | ≤0.2% | ≤0.3% | ≤0.5% | ≤1.0% |
| 5 | FMOC-Glu-Otbu | 84793-07-7 | LacaglutideSemaglutide | ≥19.5% | ≤0.1% | ≤0.1% | ≤0.2% | ≤1.0% |
| 6 | Glu-otbu | 45120-30-7 | LacaglutideSemaglutide | ≥19.5% | ≤0.1% | ≤0.1% | ≤0.2% | ≤1.0% |
| 7 | Asam Octadecanoic | 871-70-5 | Semaglutide | ≥9.0% | / | ≤0.2% | ≤0.3% | ≤1.0% |
| 8 | Asam octad. | 843666-40-0 | Semaglutide | ≥9.0% | / | ≤0.2% | ≤0.3% | ≤1.0% |
| 9 | tbu-ooc-c16-CO-Glu-Otbu | 1188328-39-3-39-3 | SemaglutideSerpihan a | ≥9.0% | ≤0.2% | ≤0.5% | ≤0.5% | ≤1.0% |
| 10 | Aeea | 134978-97-5 | SemaglutideAlbuvurtide | ≥9.0% | / | ≤0.2% | ≤0.3% | ≤1.0% |
| 11 | Aeea-oh.hcl | 134979-01-4 | SemaglutideAlbuvurtide | ≥9.0% | / | ≤0.2% | ≤0.3% | ≤1.0% |
| 12 | Fmoc-aeea-aduh | 166108-71-0 | SemaglutideAlbuvurtide | ≥9.0% | / | ≤0.2% | ≤0.3% | ≤1.0% |
| 13 | Boc-aeea-oh | 108466-89-3 | Semaglutide | ≥9.0% | / | ≤0.2% | ≤0.3% | ≤1.0% |
| 14 | Aeea-aeea | 1143516-05-55 | Semaglutide | ≥9.0% | ≤0.2% | ≤0.5% | ≤0.5% | ≤1.0% |
| 15 | Fmoc-aeea-aeea-aduh | 560088-89-3 | SemaglutideSerpihan b | ≥9.0% | ≤0.2% | ≤0.5% | ≤0.5% | ≤1.0% |
| 16 | Octo (OTBU) -Glu (ɑ-Otbu) -AneAnh-aeea-aduh | 1118767-16-0 | SemaglutideSerpihan c | ≥9.0% | ≤0.2% | ≤0.5% | ≤0.5% | ≤1.0% |
| 17 | tbu-ooc-c16-co-ell (aeea-aeea-NHS) -otbu | 1118767-15-9 | SemaglutideSerpihan d | ≥86.0% | ≤0.5% | ≤1.0% | ≤1.0% | ≤1.0% |
| 18 | Fmoc-lys (tbu-ooc-c16-co-co-glu (aeea-aeea) -OH | 166268888 | Sempit semaglutide e | ≥86.0% | ≤0.5% | ≤1.0% | ≤1.0% | ≤1.0% |
| 19 | Boc-nya (trt) -oh | 32926-430 | Tungtung histidine | ≥19.5% | ≤0.1% | ≤0.1% | ≤0.2% | ≤4.0% |
| 20 | FMOC-Aib-OH | 94744-0-0 | Semaglutide | ≥19.5% | / | ≤0.1% | ≤0.2% | ≤1.0% |
| 21 | Boc-nya (trt) -Aib-Oh | 2061897-68-3 | Semaglutide | ≥9.0% | ≤0.1% | ≤0.2% | ≤0.3% | ≤2.0% |
| 22 | Fmoc-glu (OTBU) -Gly-oh | 866044-63-5 | Analog-1 Analogik | ≥19.5% | ≤0.1% | ≤0.2% | ≤0.2% | ≤1.0% |
| 23 | Boc-nya (trt) -aib-glu (otbu) -gly-oh | 1169630-31-21-21? | Semprot semaglutide f | ≥9.0% | ≤0.2% | ≤0.5% | ≤0.5% | ≤1.0% |
| 24 | Boc-nya (trt) -Aib-glu (otbu) -gly-NHS | 116930-40-3 | Sempit semaglutide g | ≥86.0% | ≤0.5% | ≤1.0% | ≤1.0% | ≤1.0% |
| 25 | Fmoc-arg (pbf) -gly-oh | 660846-80-0 | Analog-1 Analogik | ≥19.5% | ≤0.1% | ≤0.2% | ≤0.2% | ≤1.0% |
| 26 | FMOC-Ala-Ala-Oh | 87512-31-0 | Analog-1 Analogik | ≥19.5% | ≤0.1% | ≤0.2% | ≤0.2% | ≤1.0% |
| 27 | Fmoc-th (Tbu) -fe-aduh | 1260609-75-3? | Analog-1 Analogik | ≥19.5% | ≤0.1% | ≤0.2% | ≤0.2% | ≤1.0% |
| 28 | Asam Palmitik | 1957/10/3 | Serpihan licaglutan | ≥9.0% | / | ≤0.2% | ≤0.3% | ≤1.0% |
| 29 | Palem-glu-Otbu | NA | Serpihan licaglutide 2 | ≥9.0% | ≤0.2% | ≤0.5% | ≤0.5% | ≤1.0% |
| 30 | Palem-glu (nes) -otbu | NA | Serpihan licaglutan | ≥86.0% | ≤0.5% | ≤1.0% | ≤1.0% | ≤1.0% |
| 31 | Fmoc-lys (palem-glu-Otbu) -oh | 149115888-3 | Lacaglutide | ≥9.0% | ≤0.2% | ≤0.5% | ≤0.5% | ≤1.0% |
| 32 | Asam hexadecanikik | 505-54-4 | Insulin deghudec | ≥9.0% | / | ≤0.2% | ≤0.3% | ≤1.0% |
| 33 | Asam mexadoiciogoic mono-tert-theril | 8436666-37-3 | Insulin deghudec | ≥9.0% | / | ≤0.2% | ≤0.3% | ≤1.0% |
| 34 | tbu-ooc-c14-CO-Glu-Otbu | NA | Insulin sempalan anu kuring | ≥9.0% | ≤0.2% | ≤0.5% | ≤0.5% | ≤1.0% |
| 35 | tbu-ooc-c14-co-glu (nes) -otbu | NA | Insulin sempalan dlludo ii | ≥86.0% | ≤0.5% | ≤1.0% | ≤1.0% | ≤1.0% |
Si * = najis khusus
Max * = Gas Max teu dikenal
Indikator séjén:
- Asin asét: ≤0.02% (sadaya produk)
- étil etil: ≤0.5% (sadaya produk)
- alkohol: ≤0.5% (sadaya produk)
Sanitisasi
Sanitagentation sistem distribusi, kalebet gelung sareng pérokan dilaksanakeun ku pasteurization. Nalika Sanitization Pastenized, cai anu dimurnikeun dina timhiarna dipanaskeun dugi ka 80 ° C sareng mimiti ngamenangkeun sistem panyeku. Sanitization salami 1 jam saatos ngahontal 80 ° C. Sanitization ngalaksanakeun unggal suku. Logara Pikitable Synitize Synitize Cai anu dimaksud ieu dipariksa ku henteu aya iinditan anu disorot.
